Suds N’ Slices – Pizza and Beer Pairing Event
We’ve been cooking up something new for all of y’all lovely customers! Join us on Wednesday November 11th for a taste of what’s to come. Suds ‘N Slices is a 5-course beer and pizza pairing event hosted by Owner/Operator Zach Clark.
Limited Tickets available, buy now to reserve your spot!
Menu
- BBQ Pulled Pork, Bacon & Caramelized Onion + Hot Donna
BBQ, Pulled Pork, Bacon, and Caramelized Onion
Beer: Hot Donna – Red IPA
- Hot Honey Chicken Parm + Cherry Gose
Red Sauce, Breaded Chicken, Parm Cheese Blend, and Hot Honey Drizzle
Beer: Cherry Gose – Kettle Sour
- Truffle Garlic Cream Mushroom Steak + Nordheim
Truffle-Garlic-Cream Sauce, Mushrooms, and Steak
Beer: Nordheim – Amber Ale
- Pot Roast & Gravy Pizza + High & Dry Stout
Beef Gravy, Braised Beef, Carrots, Celery, Onion, and White Cheddar Cheese Blend
Beer: High & Dry – English Stout
- Black Forest Dessert Pizza + Black Forest Job
Cherry filling, cream cheese, chocolate drizzle, and streusel topping.
Beer: Black Forest Job – Barrel-Aged Beer