Pizza and Beer, there couldn't be a better combination! We've been cooking up something new for all of y'all lovely customers! Join us on Wednesday November 11th for a taste of what's to come. Suds 'N Slices is a 5-course beer and pizza pairing event hosted by Owner/Operator Zach Clark. Limited Tickets available, buy now to reserve your spot! BUY TICKETS HERE Menu BBQ Pulled Pork, Bacon & Caramelized Onion + Hot Donna BBQ, Pulled Pork, Bacon, and Caramelized Onion Beer: Hot Donna - Red IPA Hot Honey Chicken Parm + Cherry Gose Red Sauce, Breaded Chicken, Parm Cheese Blend, and Hot Honey Drizzle Beer: Cherry Gose - Kettle Sour Truffle Garlic Cream Mushroom Steak + Nordheim Truffle-Garlic-Cream Sauce, Mushrooms, and Steak Beer: Nordheim - Amber Ale Pot Roast & Gravy Pizza + High & Dry Stout Beef Gravy, Braised Beef, Carrots, Celery, Onion, and White Cheddar Cheese Blend Beer: High & Dry - English Stout Black Forest Dessert Pizza + Black Forest Job Cherry filling, cream cheese, chocolate drizzle, and streusel topping. Beer: Black Forest Job – Barrel-Aged Beer